New Orleans

July 1-8, 2018

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Nosh Culinary Showcase Magazine: 2018 New Orleans Edition

Thank you New Orleans for a successful Black Restaurant Week.  This summer, New Orleans will celebrated the flavors of African-American, African, and Caribbean cuisines.  

Enjoy the first edition of the Nosh Culinary Showcase magazine. This publication provides a resource to assist the New Orleans community in supporting all the participants of New Orleans Black Restaurant Week throughout the year. Book your next caterer, baker, or venue for a upcoming event. Or use the publication to support local restaurants that you didn’t get a chance to visit during the restaurant showcase. Please feel free to share to help support the buy local movement all year long.

Power of the Palate: Bartender Competition Gallery


Help us support F.A.R.M.S. efforts for providing legal services to aging small farmers while alleviating hunger in the farmer’s community by allowing them to do what they love to do—grow food.

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